This is such an easy "different" way to cook eggs for breakfast.
The kids don't even need any silverware!
1. Mix eggs and salt in a bowl. (I sometimes add little heavy whipping cream)
2. Pour about 1/4 cup (or less) in waffle iron (Only put enough to cover the bottom of the waffle maker or you will have a huge mess as it cooks up!)
3. Cook!
Variations: 1. add cooked bacon, sausage, or ham
2. add spinach or other vegetable
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